Illustrative photo
Souk Jeld Sidi Abdelaziz N°1, Marrakech
Moroccan restaurant in the heart of Marrakech medina
The taste of time: tagines, couscous, Marrakchi tanjia and a few classics from elsewhere, right in the souks.
Off the Souk Jeld
In the medina, the Souk Jeld is the leather souk: a maze of workshops where craftsmen still work by hand, where every lane has its own scents and light. This is where Les Délices d’Antan welcomes you, at number 1.
The name says it all: “antan” means bygone days. We cook the flavours of the past, dishes that take their time to simmer, and share them simply, alongside a few classics from further afield.
Read our storyTwo cuisines, one table
The menu brings together the great Moroccan classics, from tagines to royal couscous and Marrakchi tanjia, plus a few international favourites.
Moroccan cuisine Tagines, couscous, pastilla, briouats and Marrakchi tanjia. See the menu 
International cuisine Caesar salad, pasta and a kefta burger, for a taste of elsewhere. See the menu Illustrative photo
Your table in the Souk Jeld
Pick a date and party size: you will finish your booking on the next page.
Practical information
- Address
- Souk Jeld Sidi Abdelaziz N°1
Medina, Marrakech, Morocco - Opening hours
- Every day, 12 pm to 11 pm
- Phone
- +212 6 61 61 66 55
- On foot
- In the souks, north of Jemaa el-Fna square: the lanes are explored on foot, and Google Maps will guide you to the Souk Jeld.